Cascading flowers

This 4-tier Wedding cake was covered with buttercream frosting, decorated with cascading sugar flowers of Tiger Lillies, Calla Lillies & Carnations. Flavors included Coconut, Creme Bouquet, Chocolate & Butterscotch.

Beach Blue & Coral Bridal Shower

This 3-tier, 6-8-10" was Almond/Red Velvet/Almond covered in Buttercream frosting, decorated with White Chocolate seashells.

Apple Green & Clover Damask Design Wedding

For a wedding at the beautiful Yorktown Freight Shed, this stunning 3-tier 8-10-12" wedding cake was drum-shaped, fondant covered decorated with edible rose petals with a hand-painted demask design around each tier. Flavors were White Chocolate, Tequila Rose & Creme Bouquet.

Salmon Pink & Teal Flower Wedding

This 3-tier 8-10-12" Wedding cale was inspired by the artist T. Murakami; decorated in fondant with alternating Salmon Pink & Teal colors. The flavors were Key Lime, White Chocolate & White Almond.

Blush Wedding Cupcakes

These wedding cupcakes were an assortment of blush colors, covered in rich buttercream frosting lightly decorated with fondant petals. This arrangement lay across a special family heirloom cloth with each wedded grandchild's initials sewn onto it; also amidst this cascade were handed down family goblets :)

Black & Lavender Wedding

This wedding cake went to Grand Affairs and had a unique inward slant. Covered in buttercream, decorated with black piping, fondant petals and satin ribbon, coconut flavored.

Chinese Take-out Box

A chinese take-out box & enough to feed about 140 servings ~ this large replica had Shockley-designed dragons on each side of the cake; adorned with fondant "noodles."