Saturday, May 23, 2009

Olive & Teal Love Birds Wedding Cake

This 4-tier, topsy-turvy, gluten-free Wedding Cake was a beautiful addition to The Hermitage; decorated with fresh flowers topped with 2 porcelain love birds ~ the flavors consisted of Chocolate, Red Velvet & Grand Marnier.

Sunday, May 17, 2009

Apple Green & Brown Modern-Topped Wedding

This 3-tiered cake was a delectible alternating Chocolate, Creme Bouquet & Chocolate with Strawberry filling between the bottom & middle tiers. Covered in buttercream frosting & decorated with apple green with tiny pink fondant flowers :)

Sunday, May 10, 2009

Pink, Burgundy & Pearl Mother's Day Cake

This Mother's Day cake was especially made in Pearl, Pink & Burgundy. A 6-8-10," serves 100. Monogramed with a "G," made from fondant; decorated with satin ribbons.

Saturday, April 25, 2009

Black & Pink Damask Cake

This Black & Pink Damask Cake was especially made to match the Bridal Shower's decor, accented with a Hot Pink ribbon.

Butterfly Field Wedding cake

This adorable Butterfly Cake was a beautiful feature to a wedding inspired by the simple natural beauty of butterflies and green grass :)

Beach Volleyball Wedding Cake


A Beach Volleyball wedding Cake with a matching UNC Groom's Cake; a great match for a sweet couple who's love for volleyball brought them together :)

Teal & White Wedding Cake

This amazing buttercream Wedding Cake was accented with a Teal-colored ribbon, a perfect Norfolk Yacht Club wedding, take a look at the Groom's Cake below....